Recently, the Feicheng City Bureau of Quality and Technical Supervision, relying on the Feicheng City Quality Inspection Institute, established the Shandong Organic Agricultural Products Quality Supervision and Inspection Center, which has successfully obtained the metrological accreditation and legally authorized laboratory qualification accreditation certificate issued by the Shandong Provincial Bureau of Quality and Technical Supervision, and may now conduct inspection business externally. The Shandong Organic Agricultural Products Quality Supervision and Inspection Center has certified a total of 65 products, 19 parameter products, and 241 methods, and is capable of undertaking the testing of vegetables and their quick-frozen products, fruits and their low-temperature products, pollution-free and green agricultural products, soil, fertilizers, water quality, food, food additives, and other items, and will provide strong technical support for Feicheng City as the “No. 1 County for Organic Vegetables in China.”文章源自FOFCC-http://fofcc.org.cn/am/11272/
In recent years, Feicheng City has vigorously implemented an agricultural organic standardization strategy focusing on organic vegetables, creating the “four national firsts” in organic vegetable development: the earliest start, the earliest planning formulation, the largest area and scale, and the largest processing and export volume: the earliest to obtain organic vegetable certification; the earliest to formulate a development plan; the largest area of organic vegetable development at the county level; and the largest export volume. The organic agricultural product industry in Feicheng City, mainly based on organic vegetables, has formed an advantageous cluster featuring specialized, modernized production, processing, and circulation.文章源自FOFCC-http://fofcc.org.cn/am/11272/
The Shandong Organic Agricultural Products Quality Supervision and Testing Center is of great significance to improving the city's agricultural product quality inspection and testing system and raising the level of agricultural product quality and safety. It will further improve the level of quality supervision and testing work, enhance the inspection and testing capacity for organic agricultural products, and promote the healthy, stable, and sustainable production of organic agricultural products in our province.文章源自FOFCC-http://fofcc.org.cn/am/11272/