Dokumen Liaoning Fangyuan Organic Food Certification Co., Ltd.Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
Liaofangyuan [2019] No. 02Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
Dikeluarkan oleh: Jing YuanshanArtikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
Kepada semua organisasi yang diperakui IBD:Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
It was learned that on November 28, 2018, the European Commission adopted a decision on official control measures for certain organic products originating from China, requiring all EU member states to conduct product sampling and testing on all organic products imported from China from January 1 to December 31, 2019. On January 7, 2019, another notice was issued requiring that all products subject to control measures be sampled and tested before leaving China, otherwise certification bodies cannot issue Certificates of Inspection (COI). In addition, certification bodies are required to conduct one additional unannounced on-site inspection of producers, processors, and traders of relevant products within 2019, in addition to routine annual inspections.Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
On January 28, 2019, the United States Department of Agriculture published revisions to the National Organic Program (NOP) substances list, involving changes in the requirements for the use of inputs in crop production, livestock production, processing, and other areas.Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
In view of the above circumstances, Liaoning Fangyuan Organic Food Certification Co., Ltd. (FOFCC) plans to hold an IBD certified organization training and exchange meeting on March 21, 2019 in Shenyang, to elaborate in detail on IBD and FOFCC's understanding of the new policies of European and American organic regulations and the response measures to be taken next. All IBD certified organizations are requiredto designate at least onerelevant personnel to attend this training. Other FOFCC national standard certified organizations and organizations intending to apply for IBD certification may participate voluntarily.Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
I.Training time and locationArtikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
Registration date: March 21, 2019, 8:00 (Thursday);Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
Training time: March 21, 2019 (full day);Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
Training location: Liaoning Sunshine Hotel (No. 56 Changjiang North Street, Yuhong District, Shenyang City, Liaoning Province);Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
Registration location: Conference Room on the fourth floor of Liaoning Sunshine Hotel.Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
II. Training fees:Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
IBD certified organizations attending this trainingwill not be charged a training fee, and a complimentary buffet lunch on March 21 will be provided,limited to 2 persons；Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
Other interested participants: RMB 1,000 per person (including training fee and lunch fee on March 21);Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
Participants shall bear their own transportation and accommodation expenses;Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
Seats are limited, please register promptly,Registration Deadline: March 15, 2019.Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
III. Contact information of Liaoning Sunshine Hotel:Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
Participants requiring accommodation should contact the hotel themselves to reserve rooms.Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
Contact person: Manager YiArtikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
Contact information: 15802470709Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
IV. Contact information of the conference organizing committeeArtikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
Contact Persons: Shi Jianfan, Wang ZhuoArtikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
Telephone: 13709822209 15904031005 024-86806565Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
E-mail: fofcc@fofcc.org.cn; sjf@fofcc.org.cn; wangzhuo@fofcc.org.cnArtikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
V. Payment Methods:Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
1. Remit to FOFCC account:Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
Account opening bank:Agricultural Bank of China Shenyang Lingxi Sub-branch (Bank code: 103 2210 12530)Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
Payee:Liaoning Fangyuan Sijilan Makanan Organik Co., Ltd.(Note: Do not write the Chinese character “园” incorrectly)Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
Account number:06 1253 0104 0007 371Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
2. On-site payment at registrationArtikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
VI. Recommended transportation routes:Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
Bus: Exit from the north square of Shenyang North Railway Station, take Bus No. 290, and get off at Changjiang Street Foshan Road Station;Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
Taxi: approximately RMB 15.Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
Attachment: Training Reply FormArtikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
Liaoning Fangyuan Sijilan Makanan Organik Co., Ltd.Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
March 6, 2019Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
Subject words: Training Notice Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
Filing: 2 copies Entered by: Wang Zhuo Proofread by: Shi Jianfan Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
Training Reply FormArtikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
Organization name: Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
List of training participants:Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
Tidak. Name Butiran perhubungan 1 2 3 4 5
Notes:Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/
- Please be sure to return this receipt to FOFCC before March 15, 2019;
- If there are any changes after the receipt is sent, please inform us promptly.
Other questions that require answers from IBD and FOFCC for this training:Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11670/