Recently, the production team of "A Bite of China" (Season 2) from the Documentary Channel of China Central Television visited Dalinor to conduct a week-long filming at Dalin Lake, Mount Mantuo, Shali River, and Gongger River sections, focusing on the migration of Huazi fish, reflecting the relationship between Huazi fish and...
It is reported that "A Bite of China" uses high-definition cameras, underwater, time-lapse, high-speed and other cinematographic techniques to present a gourmet documentary on Dalinor Huazi fish with exquisite lighting, varied camera positions, and well-executed sound recording. "A Bite of China" is a gourmet documentary broadcast by China Central Television, with its main content being the food ecology of various regions in China. By exploring the dietary and cultural life and distinctive delicacies of all ethnic groups across the country, it reveals the subtle relationship between people and food, and showcases the culture that food brings to Chinese people's lives in aspects such as ritual and ethics. After "A Bite of China" (Season One) premiered on CCTV in May 2012, it attracted widespread attention online. This filming and broadcast in Dalinor played a significant role in promoting the culinary culture of Dalinor.文章源自FOFCC-http://fofcc.org.cn/am/11431/
(Reprinted fromChina DalinorWebsite Author: Badarengui)文章源自FOFCC-http://fofcc.org.cn/am/11431/