Recently, the production team of "A Bite of China" (Season 2) from CCTV Documentary Channel came to Dalinuoer to conduct a week-long filming at Dali Lake, Mount Mantuo, Shali River, and Gongger River sections, with the migration of Huazi fish as the theme, reflecting the story of Huazi fish and local people.
According to reports, "A Bite of China" uses high-definition cameras, underwater, time-lapse, high-speed and other photographic techniques to present a Dali Lake Huazi fish food documentary with exquisite lighting, varied camera positions, and excellent sound recording. "A Bite of China" is a food documentary broadcast by China Central Television, with the main content being the food ecology of various regions in China. By exploring the dietary cultural life and distinctive delicacies of all ethnic groups across the country, it reveals the subtle relationship between people and food, and showcases the culture of ritual, ethics, and other aspects that food brings to Chinese people's lives. After "A Bite of China" (Season 1) premiered on CCTV in May 2012, it attracted widespread attention online. This filming and broadcasting in Dalinuoer will play a significant role in promoting the culinary culture of Dalinuoer.Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11431/
(Reposted fromChina DalinuoerWebsite Author: Badarengui)Artikel berasal dariFOFCC-http://fofcc.org.cn/ms/11431/