Recently, the production team of "A Bite of China" (Season 2) from CCTV Documentary Channel came to Dalinor to conduct a week-long filming at Dali Lake, Mount Mantuo, Shali River, and Gongger River sections, focusing on the migration of Huazi fish and reflecting the story between Huazi fish and local people.
According to reports, "A Bite of China" used high-definition cameras, underwater, time-lapse, high-speed and other cinematographic techniques to present a Dali Lake Huazi fish food documentary with exquisite lighting, varied camera positions, and excellent sound recording. "A Bite of China" is a food documentary broadcast by China Central Television, mainly featuring the food ecology of various regions in China. By exploring the dietary cultural life and distinctive delicacies of all ethnic groups across the country, it reveals the subtle relationship between people and food, and showcases the culture of ritual, ethics, and other aspects that food brings to Chinese people's lives. After "A Bite of China" (Season 1) premiered on CCTV in May 2012, it attracted widespread attention online. This filming and broadcast in Dalinor played a significant role in promoting Dalinor's food culture.บทความมาจากFOFCC-http://fofcc.org.cn/th/11431/
(Reposted fromChina Dalinorwebsite Author: Badarengui)บทความมาจากFOFCC-http://fofcc.org.cn/th/11431/