1. Organic agriculture: refers to the process of animal and plant productionnot usingchemically synthesized pesticides, chemical fertilizers, growth regulators, feed additives and other substances, as well as genetic engineering technology and its products, but rather following natural laws and ecological principles, adopting a series of sustainable agricultural techniques, coordinating the balance between crop farming and livestock farming, and maintaining the sustained stability of the agro-ecosystem as a mode of agricultural production.
2. Organic products: refers to products that comply with the GB/T 19630 standard in their production, processing, and sales processes and are intended for human consumption and animal feeding.Өгүүлэл нь ...-аас авсанFOFCC-http://fofcc.org.cn/mn/11207/
fofcc
- Агуулга
- 繁
-
Энэ хуудасны QR код