On 28 September, cnca held the National Food and Agricultural Product Certification Work Conference in Beijing. Wang Daning, Deputy Director of cnca, attended the meeting and delivered a speech. Over 100 representatives from local quality inspection departments, accreditation institutions, certification accreditation associations, research institutes, and all food and agricultural product certification bodies participated in the conference...文章源自FOFCC-http://fofcc.org.cn/en/11265/
Deputy Director Wang Daning comprehensively summarized and reviewed the development history and achievements of China's food and agricultural product certification and accreditation industry since the establishment of the Certification and Accreditation Administration, analyzed the current situation, and deployed next-step work. He pointed out that food and agricultural product certification concerns the interests of consumers at large and the healthy development of “agriculture, rural areas and farmers” as well as the food industry. All relevant departments and units must, in a spirit of being highly responsible for the people's health and in line with the requirements for thoroughly implementing the Scientific Outlook on Development, effectively improve certification effectiveness.文章源自FOFCC-http://fofcc.org.cn/en/11265/
In order to ensure certification effectiveness and continuously improve the quality level of certified food and agricultural products, the Certification and Accreditation Administration of China will focus on establishing three systems in food and agricultural product certification supervision, namely the supervision system, the responsibility system, and the certification effectiveness verification system, and build one platform, namely the food and agricultural product certification promotion platform. To ensure the realization of these goals, the Certification and Accreditation Administration of China will also establish a risk analysis and risk early-warning mechanism for the operational links of the certification system, improve the standards and specifications system for food and agricultural product certification, and vigorously strengthen the informatization of food and agricultural product certification.文章源自FOFCC-http://fofcc.org.cn/en/11265/
Deputy Director Wang Daning also required quality inspection departments at all levels, accreditation bodies, and certification and accreditation associations to give full play to the advantages of China's five-in-one certification and accreditation supervision system featuring “legal norms, administrative supervision, accreditation constraints, industry self-discipline, and social supervision,” establish a regulatory linkage mechanism, and strengthen supervision over organic product certification activities. All organic product certification bodies must, in a spirit of high responsibility, strictly control certification quality, firmly establish the awareness of being the primary responsible entity for certification evaluation, and strictly comply with all systems, norms, and standards for organic product certification.文章源自FOFCC-http://fofcc.org.cn/en/11265/
At the meeting, 50 domestic institutions engaged in food and agricultural product certification signed the “Declaration of Integrity of Food and Agricultural Product Certification Bodies,” solemnly promising to take quality as their life and integrity as their foundation, assume the primary responsibility for certification evaluation, and strictly comply with certification and accreditation laws and regulations; strictly implement certification procedures to ensure that the certification process is complete, objective, and authentic; not engage in certification consulting or product development, marketing, and other activities that may affect the objectivity and impartiality of certification activities; strictly control certification quality and not issue certificates to enterprises that do not meet the requirements; implement effective post-certification supervision to ensure that certified products and enterprises continue to meet certification requirements; and abide by integrity, exercise strict self-discipline, and consciously accept social supervision.文章源自FOFCC-http://fofcc.org.cn/en/11265/