Organic food production is a major direction in the development of modern agriculture. In organic peanut cultivation, the control of grubs is a key focus in the management of peanut pests and diseases. In recent years, our city has adopted a variety of methods in organic peanut cultivation, achieving remarkable results and ensuring the quality of organic peanuts.

(1) What is meant by “organic”? “Organic” refers to a system of growing and processing food—using methods that are “kind to the planet”. (2) Are organic foods completely free of chemicals and pesticides? ...

    Rice, as a major agricultural commodity, is already relatively difficult to produce pollution-free, let alone as organic food. In 2009, the scientific and research team led by Researcher Lv Shihua from the Institute of Soil and Fertilizer of the Provincial Academy of Agricultural Sciences, through their own efforts and technical...

    Russian scientist Dr Alexei Surov conducted a feeding experiment with genetically modified soya, and found that hamsters fed on GM soya had a slow growth rate and could potentially lose their fertility. Hair was even found growing inside the mouths of the third-generation hamsters. The paper anticipates...

    Xinhua News Agency, Beijing, May 25 — Recent testing of food packaging labels by the Royal Society of Chemistry in the UK has revealed that the adhesive used in many self-adhesive labels contains highly toxic chemical substances. According to reports, a study by the Royal Society of Chemistry found...

24 May 25 May 26 May 27 May 28 May 29 May 30 May Yesterday, two cucumbers topped...

(Adopted at the 2nd Meeting of the Standing Committee of the Eighth National People's Congress on July 2, 1993; revised at the 31st Meeting of the Standing Committee of the.

The breakdown of sales across various distribution channels in the global organic agriculture sector is as follows: supermarkets account for 25%-50%, organic produce specialty stores account for 25%-40%, and direct sales account for 10%-40%. Domestic organic product sales channels exhibit the following trend: 1. KA supermarkets China's retail market...

1. Organic agriculture: refers to a method in the production of plants and animals that avoids the use of chemically synthesized pesticides, fertilizers, growth regulators, feed additives, and other substances, as well as genetic engineering techniques and their products. Instead, it follows natural laws and ecological principles, adopting a series of sustainable agricultural technologies to coordinate crop cultivation and animal husbandry...

1. Healthier　　Studies show that organic products contain more trace elements such as iron, magnesium, and calcium, as well as vitamin C, while having lower levels of heavy metals and carcinogenic nitrates.　　2. Better taste　　Organic agriculture advocates preserving the natural components of products, thereby retaining the original taste of the food.　　3. ...

Organic food, green food and pollution-free food are a set of concepts related to food safety and the ecological environment. Organic food is produced by avoiding the use of artificially synthesised chemical substances and employing a series of sustainable agricultural technologies to reduce environmental and product pollution during the production process, and...

    “The main designs of the ”China Organic Product Certification Mark“ and the ”China Organic Conversion Product Certification Mark" consist of three parts: the outer circle, the seed graphic in the middle, and the circular lines surrounding it.